This is a great cake to make out of leftover bananas and will make your elevensies the envy of the office.
Showing posts with label vegan. Show all posts
Vegan Banana Bread
Sunday, 30 April 2017
This is a great cake to make out of leftover bananas and will make your elevensies the envy of the office.
Vegan Sweet and Sour Vegetables
My sweet and sour stir fried vegetables hit the spot every time - the familiar flavours from your favourite take away with none of the guilt. The hardest part of this dish is not eating the whole damn thing in one sitting.
This will be on your table in less time than it takes to order and will make everyone happy - get cooking!
Blueberry Banana Vegan Pancakes
Monday, 12 December 2016
It's a truth universally acknowledged that a big weekend must be in want of pancakes. Mine are the perfectly sweet and can soothe the pain of anything that happened the night before.
These take around fifteen minutes to make and are the perfect accompaniment to my boyfriend's favorite fruit, mimosas.
These take around fifteen minutes to make and are the perfect accompaniment to my boyfriend's favorite fruit, mimosas.
Red Velvet Beetroot Vegan Cupcakes with Coconut Frosting
Wednesday, 24 August 2016
Nothing says indulgence like a red velvet cupcake, but as these are made entirely from plants it's basically like eating one of your five a day...right?
These cupcakes are super easy to make and great for celebrations (or maybe just a friday night in).
Smoky Chickpeas
Sunday, 12 June 2016
My smoky chickpeas are the perfect combination of sweet, salty and spicy.
These take barely 20 minutes to cook and are ideal fridge staple for snacking or topping summer salads with.
These take barely 20 minutes to cook and are ideal fridge staple for snacking or topping summer salads with.
Caribbean Coconut Lime Rice
Friday, 10 June 2016
This rice is a game changer. If you're looking for an amazing side dish or just a simple one pot meal in itself, this is the one.
This would be perfect to have with grilled meats or veggies and will be approximately 500 times better than a sad potato salad.Spiced Cauliflower Rice
Thursday, 21 April 2016
Cauliflower rice is a trend I've wanted to try out for a while and tonight was the night.
Along with courgetti this a great way to try and eat more veggies and whilst fooling your brain into thinking it's eating carbs.
Fiery Pineapple
With the weather getting warmer it won't be too long before a family BBQ, and this pineapple dish is a perfect side
This is refreshing, sweet and spicy, making it ideal with grilled meats or veggies. With only three ingredients this takes 5 minutes to put together but will have people talking all night!
This is refreshing, sweet and spicy, making it ideal with grilled meats or veggies. With only three ingredients this takes 5 minutes to put together but will have people talking all night!
BBQ Burritos
Sunday, 20 March 2016
As Plato once said, 'Burritos are the bomb'.
These are the ultimate party food as everyone can tailor their food without having to worry that person who considered a korma a bit on the spicy side. No guest will be disappointed by these foil covered foods of joy.
These are the ultimate party food as everyone can tailor their food without having to worry that person who considered a korma a bit on the spicy side. No guest will be disappointed by these foil covered foods of joy.
Spicy Baked Rice
This recipe is one of the best things you can do with rice
It's spicy, fresh, and full of veggies. Use this as a side or part of a burrito and you will have no regrets.
Winter Warmer Veggie Stew
Monday, 18 January 2016
I've always felt that stew gets a bad rep. This dinner is cheap, nourishing and tasty as hell. What's not to love?
This dinner is perfect when you want to stretch your pennies but refuse to compromise on taste. Also it gets as complicated as 'chop and add to a pan'. Anyone can make a fantastic stew and this recipe will sort you out.
This dinner is perfect when you want to stretch your pennies but refuse to compromise on taste. Also it gets as complicated as 'chop and add to a pan'. Anyone can make a fantastic stew and this recipe will sort you out.
Spiced Carrot and Lentil soup
It is often said that the most humble of beginnings can lead to the most glorious of endings. I have a feeling that was spoken about this soup
This is super cheap and incredibly tasty. Get your hand blenders ready; it's soup time.
Best Banana Smoothie
Tuesday, 3 November 2015
It takes about four minutes to make and is sure to keep you full till lunch time making it a win in my books.
Pistachio and Fig Smoothie
Friday, 30 October 2015
The notion of having pistachio ice cream for breakfast, and feeling good about it, seems as impossible as a Welsh person complementing the English Rugby team.
Yet with my pistachio and fig smoothie you can enjoy a healthy sweet start to the day and feel great.
Yet with my pistachio and fig smoothie you can enjoy a healthy sweet start to the day and feel great.
Chia breakfast pudding
Tuesday, 27 October 2015
When it comes to pretentious breakfasts, this one is pretty high up there. However its really easy to make and is packed full of goodness. Most important of all, it tastes amazing.
This takes around 5 minutes of prep time, let it rest over night and in the morning you have a breakfast ready to go that you can feel smug about.
This takes around 5 minutes of prep time, let it rest over night and in the morning you have a breakfast ready to go that you can feel smug about.
Magnificent Minestrone
Thursday, 22 October 2015
Packed full of veggies this soup should be enough to ward off the last of the freshers flu
Minestrone is as inexpensive as it is tasty making it ideal for any student. Winter is coming, and this soup will keep you warm and satisfied all day long.
Minestrone is as inexpensive as it is tasty making it ideal for any student. Winter is coming, and this soup will keep you warm and satisfied all day long.
Paprika Hummus
Potentially one of the greatest gifts the middle east has given us, hummus is a staple in my kitchen as its incredibly easy to make, filled to the brim with protein and damn tasty.
My simple twist on the classic involves paprika and a hint of chili
6 minute Tortilla Chips
Tuesday, 20 October 2015
I consider the humble tortilla chip to be one of mankind's greatest inventions
The only thing more exciting than these crunchy vessels of joy is that they can be ready in exactly 6 minutes
The only thing more exciting than these crunchy vessels of joy is that they can be ready in exactly 6 minutes
Funky Flautas
Tuesday, 13 October 2015
Ever wondered what the love child of a nacho and a burrito would be? Fear not, for I have the answer: The Flauta.
Crunchy and filled this is the ideal midweek dinner as it's super easy to prepare and incredibly satisfying!
Chili con Veggie
Friday, 18 September 2015
Any variety of Chili is the ultimate freezer food as the flavours only get better with age. This version is way more healthy than a meaty one and is a definite crowd pleaser!
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